Last Updated on July 19, 2017 by HodgePodgeDays
As a keen eater of food, I can think of few things more exciting than going to a food festival, particularly a food festival on a glorious July weekend in the grounds of one of the great Cheshire estates – Tatton Park. We had VIP tickets for the day, so on Sunday we made the short trip from Didsbury to Knutsford to enjoy the Foodies Festival 2017.
If you’ve never been to the Foodies Festival before, it’s a bit like a giant farmers market, with lots of street food stalls and beer tents as well as little stalls selling kitchenalia and other foodie items. They also have some marquees where you can book to see various demonstrations, kids cookery, wine tasting and yoga if you’re so inclined.
The Foodies Festival does an annual summer tour around the UK, but sets up camp in Cheshire each July. It’s a real celebration of global food with stands and stalls from all over the world, plus local UK producers keenly selling their wares.
It is and it isn’t a family event. Both times we have been we have taken the boy and he’s quite liked it, mainly because he gets ice cream and a good hour in the excellent adventure playground afterwards. I guess being dragged around a busy festival while your parents swig samples of gin and nibble excellent cheese doesn’t really do it for most six year olds. Which is why booking tickets for one of the kids cookery demos would have been sensible idea had we thought of it earlier.
I’m reliably informed that Friday is the day to go to avoid the crowds, Sunday was busy but we picked our queues carefully and tried our best not to be too greedy. Between us we ate some delicious dishes; nibbling Spanish cheeses and meats, Paella, Calamari and er, chips and garlic mayo. We found homemade cakes and bags of fudge for pudding. Along the way sipped prosecco, mateus rose (it’s still a no from me), gin samples, raspberry juice and a lovely gin cocktail.
If you enjoy good food and discovering new and interesting things then the Foodie Festival is for you. It is busy, especially on the weekend days and the tickets are not so cheap that you’d just pop in for a quick bite for your lunch (VIP tickets are £35 each). With an additional £6 to park your car at Tatton Park, the costs of the day soon mount up.
Next time I think I will find a foodie friend to go with, rather than take the boys. That way I can explore things at my own pace. It’s certainly the place to go with a picnic blanket to sit on in the sunshine; listening to the live music and getting pink-cheeked merry on pimms or prosecco from the Bus Bar.
Click here for more information about the Foodies Festival 2017.
Note: I was given a pair of tickets to the Foodies Festival 2017 in return for this blog post. All images and opinions are my own.
Ah I wish I had gone but we were busy last weekend. We went last year and really enjoyed it. Fingers crossed we can meet up next year over the gin and cheese x